— advising against freezing hard-boiled eggs as the egg whites become tough and watery..
That means we're in the best season of all: soup season.And Jimmy John's is all in.. On Tuesday, the Illinois-based chain announced that it's bringing back its Kickin' Ranch sauce, but this time, it's offering it in soup form.. "Kickin’ Ranch enthusiasts have declared they love the sauce so much, they could eat it with a spoon," the restaurant chain shared in a statement provided to Food & Wine.
So it's giving fans "the opportunity to do just that" with its Kickin’ Ranch “Soup," which allows fans to slurp their favorite sauce in a 6-ounce soup-sized container.(Though the brand noted that you can still use it for dipping if you're so inclined.).Every Ranch Recipe You'll Ever Need, From Classic Buttermilk to Tangy Jalapeño.
As Jimmy John's added, the sauce was taken off the menu in January 2024, causing customers to nearly start a revolt, instantly demanding its return.Fans even started a. Change.org petition.
to force the company to bring it back.
Commenters even got blunt with their remarks when the company posted about its decision on Instagram.. "This isn't funny," one quipped.Knead until dough is soft and elastic, about 10 minutes.
Grease a large bowl with oil, and place dough in bowl, turning to coat.Cover with plastic wrap, and let rise in a warm place until doubled in size, about 1 hour.. Make the filling:.
Coarsely chop spinach.Place in a clean kitchen towel, and squeeze out excess liquid.
(Editor: Advanced Soundbars)